All posts tagged: tropical

A Tropical Tale (PART 2) | Itacaré, Brazil ~ Day 10

*FOR PART 1 HEAD HERE* * Totally starved after our magical hike to Prainha beach in Itacaré, we ventured to the main road of the town which is filled with bars and restaurants and shops. At the nearest end of the road was La Cabana Restaurant, recommended to us by our tour guide for amazing Bahian food. Having been awfully sick the past few days, we were terrified of eating anything too crazy (basically anything that wasn’t a can of guarana or crisps). It had been two days or so since, so we took our chances and ordered a tropical meal fit for a queen; a piece of meaty white grilled fish with a passionfruit sauce, rice steamed with mango and fresh grilled vegetables. The sweet meaty fish seemed crazy to be paired with the creamy, tangy and fruity passionfruit sauce. After having not eaten for a few days, my tastebuds were totally overwhelmed. The rice was… fruity?!?! What was this abomination?! The only flavour I could recognise came from the grilled red peppers, aubergines …

A Tropical Tale (PART 1) | Itacaré, Brazil ~ Day 9

Birds sang their early morning songs amongst the coconut palms surrounding the little house we awoke in, a rooster crowing in the distance and the faint rustling of the locals waking up and going about their daily routines echoed in the area. I climbed up to the small rooftop of the house to soak in the morning, taking a peek at the disorderly houses surrounding ours, spotting chickens, guava trees and all manners of items hanging from windows. The sky was cloudy, of course, but hey, at least it wasn’t raining… with this news, we made a speedy exit in the car, armed with our beach gear once again, ready to take advantage of the only full day we had in Itacaré. A crazy dog that was waiting for us outside our house hahahhahaha. We drove toward Resende beach and Tiririca beach, as we had the previous day, but decided to explore a little further, there being one long road connecting the main beaches on the coast. Where the road ended was a stunning closed …

Tomorrow’s Museum Today

Rio’s centre is filled with both modern and historical gems to discover, and a very new one is Museu do Amanhã – the Museum of Tomorrow; a super slick and modern futurist science museum (as you could probably guess) exploring the Anthropocene and the profound effect of human civilisation’s presence on earth over the past century. Its exterior is one to be seriously impressed by, the architects having modelled its pristine white shell on the skeleton of a whale. Breakfast: orange cake and a much needed coffee. Its interior was no less impressive, being composed of large bright white expanses, undulating curves and organic shapes, all being filled with natural light. The exhibitions were impressively immersive and interactive, visitors becoming unquestionably enthralled in thought provoking games, interactive displays, 15 foot high panels of film, and stunning interior structures, art and installations illuminated with coloured lights. You leave the museum intrigued and inspired, or like me in a state of awe at the entirety of the stunning experience.

Paleta Festa

Paletas Mexicanas strikes again, but with less gusto than that of the one I devoured in Recife; I have now commenced my search for the best Ninho Trufado lolly. A creamy condensed milk outer with chocolatey fudge inner. Just down the road from my airbnb was an array of organic markets, papelerias (stationery stores), bakeries and a Paletas Mexicanas store. Although not quite the standard of the Recife lolly, it served as a good brunch-time snack en route to Praia do Flamengo – another beautiful beach on the coast of Rio: super quiet, bright white sand and clear cool water. For lunch we took a trip to Senador Camará, a neighbourhood an hours train ride away from the centre of the capital, but still in Rio – it’s a seriously big place. A poor community in the middle of the mountains, Senador Camará is where some family of my Pedro (my man) lives. So clearly we had to take a trip to meet the family, experience local non-tourist life and of course traditional food; to …

Heavenly AirBnBs

Three reasons I love my AirBnB: The beautiful apartment and neighbourhood we’re staying in; from the beautiful rich wooden floor to the cultural art and ceramics all over the walls and floors, this place is something from a dream. The super lovely mum of the host; the host is currently abroad for work but his mum usually greets his guests. And she’s the ultimate apartment must-have (not to objectify). From lending me hats and sarongs to giving advice on where to go to just saying Bom Dia with a sincere smile, she is truly an ace lady. The cost and convenience; paying a tiny fraction of the cost of a standard hotel and the location being so so convenient (right in the centre and by Christ) this apartment was the ultimate God Send.

Rendezvous in Rio de Janeiro

Travelling to Rio De Janeiro super early (i.e. 5am) seemed like a good idea two months ago. I warn against this activity. Despite our 3am wake up call and late bedtime, travelling to Rio De Janeiro was seriously exciting; the iconic city of Brazil awaited us. And first thing on the agenda; see Cristo Redentor (Christ the Redeemer). But alas, our naivety and excitement to see Jesus led us to pay an absurd amount of Reais to not even see the iconic statue; enveloped in a thick blanket of cloud and fog, you could see nothing but his head and palm.  Perplexed at our poor decision making, we stood amongst a crowd of indifferent tourists, selfie-ing like there was no tomorrow. Determined to come back when the weather was better, we descended back down Corcovado on the tram, disappointed and seriously hungry. After seeing some Naif art, primitive art from Brazil, at Museu De International Arte Naif, we somehow ended up a spooky historical house where a sketchy woman lives (and by lives we think …

Four Fantastic Fruits From Afar

When in another country you always expect to be surrounded by new local cuisines and dishes, but in Brazil when it came to simply fruits I discovered a whole new array of tropical tastes that blew my British socks off; I figured I was pretty familiar with most of the fruits the world had to offer, but to find such a new variety was naively unexpected… 1 | Pinha (Peen-yah) My first experience and realisation that there was more to the fruit world than that Sainsbury’s could offer was with a Pinha; a tennis ball sized fruit with a crusty, thick scale-like skin. Each scale has one tiny piece of edible fruit with a big fleshy seed in the centre. The meat is white, super sweet and smooth – think grape-like but with more fibre and chew. If you get one ripe enough, the meat will melt in your mouth and the skin and flesh will crumble in your hungry hands.The juice is also delightfully refreshing on a hot (standard) day in the North-East coast …